"I'm a forty-something woman, following her bliss. One day, someone in my office asked what I'd do if I won the Lotto. Without pausing to think, I blurted out: "MAKE BEAUTIFUL CAKES!" I decided to listen to my instincts, get out of my former industry, and be happy. And so, Marneycakes was born."

Chef Marney White, who has been called the Vera Wang of Cakes, is the recipient of a Bride’s Choice Award for Martha Stewart’s WeddingWire.com for 2009 - 2011. She is an award-winning medalist of the American Culinary Federation, and has studied gum paste flower art under the industry master, Master Sugar Artist Betty Van Norstrand. She is also on the panel of resident experts for www.GreenBrideGuide.com and www.TopWeddingSites.com.

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